Importance of Technology in Kitchen and Cooking

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Rachelle Blamor
I love writing about technology and how important is it in our life. I am keeping it simple and original . I like eating oat meal while I am writing.

There is no doubt that technology had touched every aspect of our lives. In almost everything we do, there is a touch of technology that we can see even in cooking.

We have truly gone a long way from the hunter-gatherer life that our ancestors have lived before to the modernized kitchen that we use now.

We say, modernized because if before, cooks have used pots, pans, stoves and other manual tools to cook delicious food that we enjoy so much, today, there are various equipments that cooks can use in order to create a perfect food that is consistent from one serving to another.

There is no more need to estimate the ingredients because now, there are measuring tools that can be used in order to precisely measure each ingredient.

Now, let’s take a better look into the benefits that technology gave to us when it comes to cooking.

Benefits of Technology in Cooking

Because of the different equipments available today, cooking delicious foods is much easier and effective that anyone can multi-task without difficulty.

For example, with a blender, a cook can easily leave small pieces of potato for it to be mashed while cooking the gravy that will accompany the dish.

Another example is a restaurant using a dishwasher that can clean the plates and utensils that have been used so that the workers can focus on pleasing the customers by doing other tasks.

These small things can really help in cooking food efficiently.

Importance of Technology in Kitchen and Cooking

Faster cooking time


Before, people have to manually start a fire and wait for a long time before it is hot enough to boil a pot of water but with a stove, anyone can easily boil a pot of water within minutes.

This is just an example of how cooking time had been sped up due to the developments made in technology.

There are also pressure cookers that can lessen the time needed to cook tough meat as well as some cutting tools such as Slap Chop that can cut fruits and vegetables within a few minutes. With these tools, cooking foods is much faster.

Food preservation

The taste of a meal is extremely dependent on how fresh the ingredients are so refrigerators and freezers are important in cooking. These two products ensure that the foods and ingredients stored in it will keep the freshness of them until a certain period of time had elapsed.

These products will keep the foods stored in them from spoiling as long as possible so people can easily store foods in them.

Sharing Cooking information

Just like in any industry, sharing of information is also important in the cooking industry.

Today, people can easily look up different recipes to try on which is extremely beneficial to everyone.

Bottom Line

With these three benefits, it is quite obvious how technology changed the way people cook nowadays. Now, it is much faster and easier to cook different meals due to the equipments and tools available.

Not only that but now, it is also easy for anyone to learn recipes from other countries. Technology had truly helped the cooking industry.

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